4 Actionable Interview Tips to Help You Get a Job in The Food and Beverage Industry
To prepare for your big day, we have a few tips and tricks that will help you nail your next job interview.
Don’t Follow Your Passion: Focus on Developing Transferable Skills
Veronica Hislop dives into the importance of transferable skills when it comes to careers in food!
Land a Rewarding Job as a Newcomer to Canada
Have you a newcomer to Canada? Then you might be both excited and nervous about landing your first job. Before beginning a job search, you should educate yourself on the Canadian job market and about how to stand out during the hiring process.
Free New E-book: Career Paths in Food and Beverage
There’s a great new free resource from FoodGrads available: Career Paths in Food and Beverage, an e-book written by Veronica Hislop and illustrated by Ronella Ferreros
New FoodGrads Podcast: How to Put on Your Innovator Hat Using Side Projects
The FoodGrads Podcast’s episode 19 features an interview with food scientist and soon-to-be graduate of Niagara College’s Culinary Innovation and Food Science, Product Development program, Michelle Lang, who is also a serial innovator who has run a few of her own businesses, too.
2020 Food and Beverage Processing Labour Market Information Survey
The 2020 Labour Market Information Survey is a Canadian food and beverage processing industry report from Food Processing Skills Canada.
